Description
Title: Great Sausage Recipes and Meat Curing
Author: Rytek Kutas
ISBN: 015913712001
Publisher: The Sausage Maker, Inc.
Published: 1984
Binding: Hardcover
Language: English
Edition: Fourth
Number of Pages: 503
Condition Note: Clean, unmarked copy with some edge wear. Good binding. Dust jacket included if issued with one. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.
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