International Cuisine: A culinary journey through the yummiest recipes from the tastiest cuisines around the world – Paperback-Fast Shipping

Description

by
Frank Wilson (Author)

The best and most well-known recipes collected over decades from many countries traveled through or lived in, presented in an easy way with ingredients named also in the respective languages.

Number of Pages: 52Dimensions: 0.14 x 11.02 x 8.5 INPublication Date: September 02, 2020