Description
Home Style Cookery is the New York Times bestselling recipe-packed cookbook from Matty Mathesonstar of Vicelands Its Suppertime and Dead Set On Life, and cast member of Hulus hit series The Bearoffering advice for the home cook who wants to be more creative and ambitious when cooking for family and friends.
This cookbook is Mattys definitive guide to mastering your kitchen, covering everything from pantry staples (breads, stocks, and pickles) to party favorites (dips, fried foods, and grilled meats), to weeknight go-tos (stews, pastas, salads), and special occasion showstoppers (roasts, smoked meats, and desserts) in 135 of his absolute favorite recipes to cook for the people you love. Recipes include:
Molasses Bread in an Apple Juice Can
Beef and Bone Marrow Stock
Kitchen Sink Salad
Thanksgiving Stuffing Butternut Squash
Seven-Layer Dip (the Tallest Youve Ever Seen)
Littleneck Clam Orecchiette
Pho Ga
Sichuan Newfoundland Cod
Double Beef Patty Melt with Gruyere and Molasses Bread
Fish Sticks with Kewpie Tartar Sauce
Salt Crust Leg of Lamb and Yukon Golds with Creamed Spinach
Texas-Style Prime Rib
T-bone Steak and Fine Herb Chimichurri
Lobster Thermidor with Bearnaise and Salt and Vinegar Chips
And over 100 more!
Matty also offers his favorite desserts, like his wife Trishs Chocolate Chip Cookies and Creme Caramel.
The home cook will be excited and delighted by Mattys bold style of cooking. Along with beautiful photographs of Mattys dishes and his farm, this one-of-a-kind cookbook is filled with signature recipes that are equal parts approachable and tasty.
Author: Matty Matheson
Binding Type: Hardcover
Publisher: Harry N. Abrams
Published: 09/29/2020
Pages: 368
Weight: 3lbs
Size: 10.10h x 8.30w x 1.40d
ISBN: 9781419747489
Language: English
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