Description
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by
Rhonda Belle (Author)
Mix your own seasonings and save! Whether you are grilling ribs that need a savory rub or just hoping to create your own salt-free, all-purpose seasoning blend, this book of quick and easy recipes delivers. It includes many dry mixes that are also great as dips, white/red meat rubs, seafood options and homemade versions of your favorite store bought brands. A great addition to your recipe collection. Low salt, low cost options that are big on flavor!
Number of Pages: 26Dimensions: 0.05 x 10 x 8 INPublication Date: December 16, 2015
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